In People Magazine, Rachel Ray defends some of her recession proof recipes and apparently some photos that some people felt were kind of … tantalizing.
RRrrr says her whole thing is really perfect for people living in a recession:
Per People Mag:
“The magazine, the daytime show, we’ve always tried to write affordable, accessible [recipes],” Ray, 40, tells ABC’s Nightline for a profile to air Monday. “Those are key words for us, and I do mean us, a huge staff of people at the magazine who love to cook affordable, friendly food that helps families eat better for less. So I think this is really a time for all of our team to shine … You know, food is such – it’s a hug for people.”
Ahh, to be worth $18 million….
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