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Chocolate French
:
Recipes, Language & Directions to Francais au Chocolat
New 3rd Edition

cooking show
cooking show
chocolate recipe

Presented by



and

2012

TOFFEE COMPETITION


OFFICIAL RANKINGS

 

 



FIRST PLACE
GOLD



SECOND PLACE
SILVER



THIRD PLACE
BRONZE

Best Packaging

Lambrecht Gourmet Toffee Talk Chocolot
Best Ingredient Combinations

Lambrecht Gourmet Nottage Cottage Hawaiian Macadamia Nut Toffee Toffee Talk
Best Taste

Toffee Talk Nottage Cottage Hawaiian Macadamia Nut Toffee Lambrecht Gourmet
Best Texture

Toffee Talk Nottage Cottage Hawaiian Macadamia Nut Toffee
Lambrecht Gourmet
Roberts Confections
Toffee to Go
Most Unique

Nottage Cottage Hawaiian Macadamia Nut Toffee Lambrecht Gourmet
Beijo de Chocolat
Toffee Talk
Chubby Chipmunk Hand-Dipped Chocolates
Top Toffee
(Official Toffees of the TASTE AWARDS)



Toffee Talk
Nottage Cottage Hawaiian Macadamia Nut Toffee
Lambrecht Gourmet
-- na -- -- na --



Selected Judges' Comments

Lambrecht: "This is the business! Delicious — sea salt is amazing addiction. Favorite and easiest to eat." Toffee Talk wowed us with its buttery toffee flavor. Other ingredients, especially the almonds, played a role, but didn't overpower the toffee loved the taste combo of Nottage Thought Lambrecht made effective use of salt
Shelf life is greatly extended when the toffee is totally covered, giving retailers like myself a better chance to sell through while still fresh. Both Nottage toffees were a close second for Top Toffee personal favorite: Roberts Confections
Toffee Talk, hands down. You can really taste each ingredient--everything is fresh--and the combination is like an explosion in your mouth!

personal favorite: Lambrecht Gourmet

personal favorite: It might seem obvious, I really liked Nottage Cottage

personal favorite: Toffee Talk, hands down. You can really taste each ingredient--everything is fresh--and the combination is like an explosion in your mouth!
personal favorite: Macadamia Nut Toffee personal favorite: Toffee Talk, love the texture & flavor ! I also really loved Chocolot You're toffee was superb--it had an excellent snappy crunch, tasted extremely fresh, and brimmed with pure, rich flavors of high-quality butter, sugar, dark chocolate and nutty roasted almonds (loved that you put them in the toffee as well as on top). It is artisinal toffee at its best and arrives elegantly gift wrapped in a malted milk colored box tied with a chocolate-brown ribbon. Kudos to you!

 

2012 Tasting Panel Judges

Jennifer Olvera
Food Lovers' Guide to Chicago, Serious Eats
Susannah Chen
YumSugar
Jack Epstein
Chocolate Covered
Anita Chu
Author, Dessert First
Terry Boyd
Blue Kitchen
Janet Rudolph
Dyingforchocolate.com
Michael McKenna
APA
Jennifer Che
Tiny Urban Kitchen
Tamara Palmer
SF Weekly
katreece Montgomery
The Chocolate Addict
Penny Pollack
Chicago Magazine
Victoria Abbott Riccardi
Food Editor, Boston Common


 

 




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