Rogue Ales Hazelnut Brown Nectar launches New Design
Rogue‘s Oregon twist on a classic European Brown Ale is a Hazelnut Brown Nectar is now available in newly redesigned 12-ounce cans. The updated design features a hand-drawn cracked hazelnut, bringing the Pacific Northwest twist to the inside and out.
Hazelnut Brown Nectar was originally brewed by Chris Studach, Rogue Brewmaster John Maier’s friend and fellow homebrewer, for the 1993 American Homebrewers Association dinner. Each can, bottle and package is dedicated to Chris Studach – who’s image formally graced the label – and the homebrewer in each of us.
“It was time for a new look. We went with hazelnuts on the label to better convey what the product is,” said Rogue Creative Director Hagen Moore about the 5-time GABF winning beer. “The nut is cracked to reveal the nectar inside.”
Rogue Ales & Spirits
Rogue Ales & Spirits is an agri-fermenter founded in Oregon in 1988 as one of America’s first microbreweries. Rogue has won more than 1,900 awards for taste, quality and packaging and is available in all 50 states as well as 54 countries. Since 2008, Rogue has remained committed to saving the terroir of Oregon hops, barley, rye, marionberries, honey, cucumbers, and pumpkins one acre at a time by growing its own.