Find the latest TasteTV stories, news and updates on new Book Releases, Authors, and Reviews.
RECIPE: Farro with White Beans & Kale, from author Courtney Wade
The Catskills is in the process of becoming one of New York…
Herbert Ypma is back with his hip travel book, New Map France
Herbert Ypma created an entire genre of cool and hip eye-candy travel guides, and has returned with a new book called NEW MAP FRANCE, which makes us very happy indeed.
TasteTV Gift Guide: 9 Tasty Gifts for the Fancy Food Lover
If you have food lovers in your life that have earned a great gift then you are in luck! TasteTV has found some equally great ideas for you. They include gourmet meats, poultry, spices, pasta, cakes, and awesome cookbooks.
TasteTV Gift Guide: 4 of Our Favorite Cookbooks for Your List
New cookbooks come out weekly, and it's our mission to help you find and explore some of the best and most intriguing that we've recently discovered. Check these out of your local bookstore and into your home library.
Hero Dinners Cookbook at Napa’s Feast it Forward Studio
TasteTV visited Feast it Forward in Napa Valley to enjoy a recipe demo from the new cookbook “Hero Dinners”, presented by Anolon.
Classic Food and Fashion Doodles in the “The Ultimate Droodles Compendium”
The Ultimate Droodles Compendium contains more than 350 classic Droodles by Roger Price
Italian Desert Roses Cookies Recipe
If you're looking for a special occasion dessert, try this recipe by Author and expert Paola Lovisetti Scamihorn for Rose Del Deserto (Desert Roses) cookies
Cocktails in Wonderland from the new DRINK ME Cookbook
It makes perfect sense that DRINK ME, a new recipe book on making unique cocktails, is themed after a mystic place: Alice's Wonderland!
3 Cravingly Cool Must-Have Vegan & Vegetarian Cookbooks
Not only is vegan and vegetarian food growing in popularity, their cookbooks are as well. We've picked three exciting new cookbooks that include great recipes that make you crave a meal, and a coolness factor that makes you feel good.
FEED YOUR PEOPLE is the Big-Batch Cookbook You’ve been Waiting for
Powerhouse Books has released a lavish new cookbook, Feed Your People. The book offers "big-batch recipes from big-hearted chefs and cooks for the foods we gather around", and features dishes by San Francisco culinary legends like Alice Waters, Bryant Terry, Gonzalo Guzman, Joyce Goldstein, Tanya Holland, Dennis Lee, Preeti Mistry, and other chefs.
Two Great Recipes from the Grilled Cheese & Beer Cookbook
The Grilled Cheese & Beer Cookbook arrives just in time also for the renaissance of appreciation for the grilled cheese. The book has a passion for all things grilled cheese and beer
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