Not only is vegan and vegetarian food growing in popularity, their cookbooks are as well. We’ve picked three exciting new cookbooks that include great recipes that make you crave a meal, and a coolness factor that makes you feel good.
TASTEABLE: California takes viewers on a weekly tour of California food and wine creators and destinations.
This episode includes a visit to the foodie boutique Vegan Picnic, the Andaz Hollywood and its (RED) Suite, and a recipe for duck breast.
Produced by TasteTV, www.TasteTV.com
View the Episode Intro Online on this page
(note: entire episode only airs on television, not online)
For more about this TasteTV television series, visit the TASTEABLE page
Healthee USA continues to release its Organic Brown Rice Bowls in multiple flavors. These include Spanish Style, Chicken Chipotle, Chicken, Coconut and Fried Style.
If you have a green thumb and want to avoid the mandatory exposure to dirt, or the need to remember to water something, then there is a new product for you by Modern Sprout.
The artist known as Prince was well known for his creativity in music, film, and even fashion. But what type of foods or dishes inspired or fueled his incredible level of creativeness, especially for a famous vegetarian?
Here are three that stand out:
He will be missed!
For more about Prince, or for your Prince collection, here are a few of our picks:
Chef Nathan Lyon, also known as “A Lyon in the Kitchen” on FitTV, and on PBS, shows his latest green cookbook, Great Food Starts Fresh.