TOP GOLD & OFFICIAL JERKY PARTNERS
Top Overall Gold Jerky Award Winners, TASTY AWARDS Winners, and Official Jerky Partners of the TASTE AWARDS
From smoky and savory to bold and inventive, artisan jerky continues to evolve with new flavors, ingredients and techniques from makers around the world.
The International Jerky Awards are pleased to announce the winners of the 2026 competition, recognizing outstanding flavor, texture, quality and creativity in artisan jerky.
Products entered from around the world were submitted to a select jury of food and wine media, industry professionals and members of the Academy of Media Tastemakers, who tasted, reviewed and voted on this year’s outstanding selections.
Taking the top Gold Awards for 2026 are:
The winners lead a diverse field ranging from traditional beef jerky, Wagyu and Lao-style fried beef to lemongrass and whiskey-inspired flavors, as well as innovative plant-based creations.
The International Jerky Awards are part of the TASTY AWARDS, TasteTV’s product- and brand-focused awards celebrating outstanding artisan Food, Drink and Fashion products, as well as Restaurants and Chefs.
The TASTY AWARDS are distinct from the TASTE AWARDS, which recognize achievements in food, fashion, health, travel, sports and lifestyle programming across television, film, online video, radio, podcasts and photography.
See the complete Gold, Silver and Bronze winners, category awards, star ratings and judges’ favorites below.
Top Overall Gold Jerky Award Winners, TASTY AWARDS Winners, and Official Jerky Partners of the TASTE AWARDS


“Brisket Chips Thin & Crispy!
All of them! Every flavor is spectacular!
Love the concept!
Also love Gilbert’s! Fabulous texture! Really nice!
Circle Jerky: OMG! The flavor is spectacular! Such a great texture! Why such a small sample? Soooooooo gooooooooood!!!!”
Brisket Chips!! Hard to stop eating those! I don’t know how much like “jerky” they are – they kind of have their own category. Like preserved meat candy! Plus they have a balanced flavor.
Wagyu spicy, the fat slices were fantastic!
“#1 – Wagyu Boyz OG – savory, buttery meat that melted in my mouth, with a clean crisp texture. This is jerky to die for! And apparently my cat feels the same way – he got into the big bag of entries, and this is the only jerky he pulled out and tore open…. and devoured!
#2 – Brisket Chips Mild Spicy – absolutely addictive, delicious meat taste and sharp crispy texture. Just like potato chips, “you can’t eat just one”. ”
Wagu Boyz Spicy OG
Sudar I- Taste like Prime Rib!
“It’s Jerky you All- Keep doing what you are doing in bringing interesting Jerky to non-meat eaters”
“Wagyu Boyz – thank you for not overpowering the spicy options with too much heat. Why scorch the tongue and over take the flavor of the meat itself?
Brisket Chips Co – your crispy texture is unparalleled. I only wish the spice levels were dialed down so I can taste the flavor without my tongue being on fire. The Mild Spicy feels more like a Medium Spicy, and the Medium obliterates my taste buds for a bit.
All Y’All’s Foods – the prickly pear flavor is an absolutely delicious alternative to meat. I will definitely recommend it to my vegetarian and vegan friends.
Gilbert’s – who knew ginger, lime & whisky would be so delicious in a jerky. Perfect with a Whisky Ginger Cocktail. ”
“I was surprised at how good the plant based jerky was! Kudos!”
Awards Judges are National and Regional Magazine, Newspaper and Blog Editors, plus Topic Experts, Local Chefs and Food Gurus.
To more about the Academy, visit the site.
