Excited to Join the Family!!

Hello Everyone,
I’m Falan Taylor- author of “Housewife Cuisine”, self-published May 6, 2006.
I am very excited to be joining the TasteTV family. Here is a little bit about me:

I have a unique approach to cooking. Having never been formally trained at a top culinary school, I have earned culinary skills at home and distance learning opportunities such as Gourmet Cooking courses online. It’s actually possible to learn to cook from home, and I did this by watching endless hours of cooking shows and distance learning course. I now have the opportunity to take cooking classes in Austin when ever I get the chance.
I have lived in both Italy and Germany during the past 4 years and it’s been a world-wind of a ride- professionally. Having been around so many styles of cuisine. Styles that I had never been exposed to in America. I’m only 21 years old- turing 22 this August.

I moved to Europe with my husband when I was just 17 years old. He was in the Navy at the time and I was a high school senior. The military bases in Italy would not allow me to complete my education at their civilian school because of my marriage to my husband at that age. I had to find alternative options to graduating on time. I found homeschool to be the option for me and after being rejected from that school. I decided that if I could find a course for cooking from home after high school, then I would never be denied an education again for any reason.

This is when I came up with Housewife Cuisine. I thought it would be a great idea to show other women that you can teach yourself to be a great cook from home, through distance learning, cooking shows or cookbooks.

It takes great determination to teach yourself anything. I wanted to share my experiences with the world. I designed my own website www.housewifecuisine.com and wrote a cookbook with all the recipes I collected over the past few years. Even though my cookbook is self-published, I still dream big, REALLY BIG! Like many other self published books, there are slight errors- but you should get the idea that I’m trying to convey.

My cooking show, “Housewife Cuisine w/ Falan Taylor” is going to be apart of the Indie Food Channel’s line up and I am oh-so grateful for this opportunity to tell my story through the kitchen.

If you only learn one thing in life from me, I would like you to learn that dreaming BIG will open doors that you never imagined. In less than one year, or nearly 6 months, I have gone from having everyone and their momma telling me that writing this book will NOT have any benefits instead of financial ruin and heartache. They also said I would not get my cooking show because things like that just don’t happen to people like me( what ever that means). Well I am living proof that it does happen like that some time. What is there to life if you have no dreams, no goals, or anything to look forward too?

Dream BIG and Dream hard you can get there.

Falan Taylor

TasteTV Podcast: Chocolate Television 1


TasteTV’s Chocolate Television podcast #1 visits Cocoa Bella Chocolates, and explores new American and Italian Chocolates. TasteTV.com.
ChocolateTelevision1.mov
ChocolateTelevision1.m4v

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TV’s ‘upfront’ ad-selling season limps to A close


TV’s ‘upfront’ ad-selling season limps to A close according to Marketwatch.com. And why is this? Basically because the viewers are going “on demand” to view what they want when they want. They’re watching video iPods/iTunes, internet television, cable’s Video On Demand, cell phones, you name it. They’re just not as hungry to watch scheduled programming on television, at least that’s what it says here:

“Advertisers are increasingly looking to other, more targeted media such as cable TV and the Internet to reach their customers. Also, Johnson & Johnson (JNJ), a major advertiser, is sitting out the upfront season this year to adjust its ad-buying schedule more closely with the budgeting process for its own brands.
“The market was soft this year, reflecting some movement of marketing funds away from traditional media to more emerging media,” Tim Spengler, director of national broadcast at Initiative Media Worldwide. Also, soft demand resulted in a slower than usual marketplace, Spengler said. “In stronger years, there’s more of a sense of urgency.”

‘Ze Famous Clotilde in America

The famous Clotilde, of Chocolate and Zucchini blog fame, just passed through Amercia. if you didn’t have chance to meet her, c’est dommage. We hear she’s got a great personality, and of course we all know she knows food. We’ve traded a few emails with her in the past, and she genuinely is sweet. To see more about her US Travels, go to Chocolate and Zucchini

Created some new Intro videos for TasteTV


We completed some cool new intro videos for TasteTV. The best one is on the home page of TasteTV.com, but the other two are on our MySpace page.

here’s one of them on Myspacee:

Intro video sample on Myspace

www.TasteTV.com
http://indiefoodchannel.blogspot.com/

We did it…now let’s eat


That’s what happened when we finally launched TasteTV and TasteTV.com as the new brand for the Indie Food Channel. We worked for months to make it happen (really, it was years), got the site up with the new look and the new topics, worked with our partner Brightcove, and included a selection of links to some of the best blogs on food and living, plus some vlogs and podcasts on the same topic. Our goal is to be inclusive, and give everyone who loves the best food, wine, design and restaurants in their city a voice on TasteTV, a chance to either be on, or to contribute their thoughs, whether that’s in the form of a video program, or the blog they’re currently running.

When it comes to blogs, there are just so many good ones that you could spend your entire day reading them, which is a bit of a Catch 22 situation. A) You’re spending all day reading great blogs about new foods, recipes, and places to eat, but B) you’re not actually eating the new foods, recipes, or going to the places to eat. But who can really blame anyone, the blogs are so darn good. Chocolate and Zucchini is at the top of the list, we all know, and Slashfood is hot, and Tablehopper (Marcia) keeps reporting all the news in the local scene. But then you’ve got some other blogs about Design, for example, that are fantastic, like Cool Hunting…which makes you want to go out and buy whatever they have just talked about.

So what did we do after getting TasteTV.com up and running, and the TasteTV press release out the door, and started taking questions from people interested in being correspondents or wanting to have their programs considered for TasteTV? We went out to eat at a place in San Francisco called East Side West, which may not be the hottest new place but does have these really filling “buffalo wings” that are as big as regular chicken drumsticks, so a $5.00 snack turns into an actual meal. Then we drank some good Pinot Noir to wash it down. We stayed long enough to check out the very busy beautiful people “scene” that was happening on a beautiful summer night, and later I stopped by RNM to tell Justine Miner that her new segments were running on TasteTV.com, and then went back to the office to tie up some loose ends.

But, what comes next? We’ll let you know in 24 hours. (and answer all of those questions about how to become a correspondents or reviewer.