The beautiful philanthropist, fitness enthusiast, and witty ‘girl next door’ of the most recent installment of the popular The Real Housewives franchise, Stephanie Hollman, is a gem among Bravo’s “The Real Housewives of Dallas.”
There is very little question that if you’ve never watched the STARZ cable network, you might be about to start. That’s because the trailer for their new series, AMERICAN GODS, leaves you waiting in anticipation.
Based on the Hugo and Nebula Award-winning novel by English author Neil Gaiman, also famous for the “Sandman” graphic novel series, the series focuses on the ongoing but hidden battle between the Old Gods and the New (Technology-spawned) Gods. Apparently they live and walk among us as humans, but they are what they are, and they do not like each other.
The AMERICAN GODS cast also includes several well-known celebs, such as
- Crispin Glover as Mr. World
- Ian McShane as Mr. Wednesday
- Cloris Leachman as Zorya Vechernyaya
- Gillian Anderson as Media
- Orlando Jones as Mr. Nancy
- Dane Cook as Robbie
- Kristin Chenoweth as Easter
- and Corbin Bernsen as Vulcan
True Religion has announceed Tommy Lee, Nikki Lane and Herizen Guardiola as their THIS IS TRUE Spring 2017 campaign brand ambassadors. This season the California based brand continues to celebrate the individuality of their consumer, engaging personalities from the music industry that embody the brand’s non-conformist values.
On the heels of the first THIS IS TRUE campaign, the new wave of ambassadors feature a rock legend, a southern rebel and a multi talented ingénue. Each of these artists stem from diverse musical backgrounds to form a fresh and eclectic vision for the True Religion customer.
Iconic Mötley Crüe drummer, Tommy Lee, exudes classic rock style and conveys a nostalgic sense of heavy metal rebellion.
Emerging country artist Nikki Lane‘s southern outlaw persona adds a new element of assurance and empowerment.
Actress and singer Herizen Guardiola brings a youthful edge to the campaign.
“Each ambassador personifies the unique qualities of the True Religion DNA. We are a brand known for ‘doing denim different’, these artist’s personalities and view of the world, push our brand proposition forward” says Chief Marketing Officer Tara Peyrache.
The artists reflect the True Religion consumer: diverse, unique and driven with a passion to remain true to themselves.
SEE A VIDEO FROM THE THIS IS TRUE CAMPAIGN
The stars, creators, and producers of Nominees and Winners of the 8th Annual TASTE AWARDS hit the rooftop red carpet at the SIXTY Beverly Hills.
The TASTE AWARDS Committee, the Academy of Media Tastemakers, the Advisory Board, Ambassadors, and Partners and Sponsors are pleased to announce the VIEWERS CHOICE Winners for the 8th Annual TASTE AWARDS
Award Winners of the General Award categories as well as Award Honorees have been announced, and along with the remaining award winners including Viewers Choice categories received their honors on February 21, 2017 at a star-studded Red Carpet Awards Reception of food and fashion TV celebrities, including winners, nominees and presenters in Beverly Hills.
VIEWERS CHOICE AWARD WINNERS
BEST FOOD PROGRAM – ONLINE/STREAMING
Jamie Oliver’s Food Tube Channel
BEST HOME CHEF IN A SERIES
The Trailer Park Cooking Show with Jolene Sugarbaker
BEST CRITIC OR REVIEW SERIES
BEST FOOD TRAVEL SERIES
BEST RADIO BROADCAST
Living Homegrown Podcast
Wine for Normal People Podcast
The Trailer Park Cooking Show with Jolene Sugarbaker
BEST FASHION OR DESIGN PROGRAM
Fashion News Live
BEST INSTRUCTIONAL WEB SERIES
Jamie Oliver’s Drinks Tube Channel
BEST INTERNATIONAL PROGRAM
Eat Like a Local with Kelley Ferro
BEST HEALTH & FITNESS PROGRAM (Food & Diet)
“OFFICIAL SELECTION”: BEST FEATURE-LENGTH FILM OR DOCUMENTARY
Tables of Istanbul
“OFFICIAL SELECTION”: BEST SHORT FILM OR DOCUMENTARY
The Way of the Cocktail
“OFFICIAL SELECTION”: BEST MINI FILM OR DOCUMENTARY
West Coast Sea Salt
SEIJI HORIBUCHI AWARD FOR BEST ANIMATION EFFECTS IN A SERIES OR VIDEO
Victoria TV spot (Director’s cut, full version)
The TASTE AWARDS are the premier awards celebrating the year’s best in Food, Fashion, and Lifestyle programs on Television, in Film, Online, in Apps, and on Radio & Podcasts.
The Annual Awards have included appearances by stars, celebrities, producers and executives from networks and platforms such as the Food Network, the Style Network, Bravo, the Cooking Channel, Sony Pictures, DreamWorks, TLC, Discovery, Lifetime, E! Entertainment Television, PBS, APT, Create TV, NBC, ABC, the CW, HGTV, the Travel Channel, HD Net, Hulu, YouTube, Vimeo, Vice, LiveWell Network, Esquire Network, Bio/FYI Channel, iHeart Radio, HBO, MyxTV, Small Screen Network, StyleHaul, PTA, Zagat, Mode Media, WatchMojo, and more.
One of the world’s exhilarating dining experiences, Dinner in the Sky comes to Casa Velas in Puerto Vallarta from January 28 – February 28, 2017. Groups of 22 adventurous guests will be lifted nearly 150 feet in the air by a crane, taking in breathtaking views of the property’s on-site golf course and beautifully polished grounds, Banderas Bay and Sierra Madre Mountains.
Guests at Dinner in the Sky can mingle with fellow diners during a one-hour experience consisting of a three course gourmet dinner menu designed by top chefs, including Mikel Alonso and Bruno Oteiza, disciples of Spanish superstar Juan Arzak and owners of Biko in Mexico City, regularly among the top 50 restaurants in the world on the San Pellegrino list. A complimentary cocktail hour precedes the dinner. When staying three nights at Casa Velas or its sister properties in Vallarta-Nayarit, guests enjoy special discounted rates for the experience.
A celebration of gastronomic innovation and excitement, Puerto Vallarta’s Dinner in the Sky costs $50 USD a seat when staying at Casa Velas or the nearby AAA Five Diamond Grand Velas Riviera Nayarit and $80 USD when staying at Velas Vallarta. An exciting happening in the Puerto Vallarta area, outside guests can enjoy the dinner for $242 USD on site or $170 pre-order, pending availability. Guests can reserve their space for two dinners Wednesday through Friday (beginning at 6 p.m. and again at 8 p.m.); Saturday and Sunday features three dinners (beginning at 5, 7 and 9 p.m.). A vegetarian menu is also available on request.