Tag Archive for: chocolate

The Best: This Month’s Top Chocolate Photos on Instagram

TasteTV editors love to find great food & drink, and of course love great photos. Instagram not only feeds our passion, it fuels the tastes of millions!

With the help of the International Chocolate Salon, here are some our picks for This Month’ Best Chocolate Photos on Instagram.

 

 

 

 

Virtual Chocolate Salon Panel: In Conversation Self-Taught Chocolatiers

TasteTV and the International Chocolate Salon in conversation with award-winning Self-Taught Chocolatiers about their creative inspirations business challenges, including tips for great chocolate, flavor profiles, travels, and tips for success. Discover and support these great artisans!

Featuring panelists such as Seth Bain of the Confectionist, Karen Urbanek of Flying Noir, David Gambill of Sonoma Chocolatiers, and moderator Charly Kayle.

This educational panel is free to attend.

Watch the full recorded panel below


 

Virtual CHOCOLATE SALON Panel: Conversation with 3 Master Chocolatiers

TasteTV & the International Chocolate Salon in conversation with 3 Master Chocolatiers about their creative inspirations & business challenges, including tips for great chocolate, flavor profiles, travels, and tips for success. Discover and support these great artisans!

The Panel Discussion features:  Chocolatier Michael Benner of Michael’s Chocolates, Elyce Zahn of CocoTuttiJulie House of Panache Chocolatier, and moderator, food writer Amy Sherman.

This educational panel is free to attend. Watch the full recorded panel below


Virtual CHOCOLATE SALON Panel: In Conversation with Black Chocolatiers

TasteTV & the International Chocolate Salon in conversation on June 11th with Black Chocolatiers about their creative inspirations & business challenges, including tips for great chocolate, flavor profiles, educations, and tips for success. Discover and support these great artisans!

The Panel Discussion features: Chocolatier Phillip Ashley Rix of Phillip Ashley Chocolates, Robert Bowden of Vivere Chocolates, Syovata Edari of CocoVaa Chocolatier, Michael Poole of Hot Chocolat, Margaret King of Magnolia Chocolatier, and moderator, author Joey Garcia

Watch the full recorded panel below


New Book Release: The Chocolatier’s Primer

TasteTV, the International Chocolate Salon and TCB Cafe Publishing and Media are pleased to announce the publication of the newest book,

THE CHOCOLATIER’S PRIMER

This new book contains experiences, tips, advice from those who have already done it.  A must-have for any aspiring or current chocolatier and chocolate maker.

Are you interested in chocolate and confections as a small business? There are many how-to books on starting an enterprise, but often the best advice comes directly from those with actual experience. Thus came the idea for this book; this “primer.” Why not ask chocolatiers firsthand what they have experienced and what they recommend? With this concept in mind, we composed a set of key questions and asked them to interesting artisans from around the world with experience in both the business and creative sides of chocolate. Their answers on creativity, product, branding and business are very frank and often personal, and written in a journal or diary style. The information in the resulting primer is worth its weight in gold.

 

FEATURING

  • Aelan Chocolate Makers
  • Amella Caramels
  • Bella Sophia Chocolates
  • Cōchu Chocolatier
  • David Bacco Chocolatier
  • Dean’sSweets
  • Delysia Chocolatier
  • Endorfin Foods
  • Fera’wyn’s Artisan Chocolates
  • Finding Fine Chocolate
  • Flying Noir
  • Forte Chocolates
  • La Châtelaine Chocolat Co.
  • Michael’s Chocolates
  • Mignon Chocolate
  • Mink Chocolates
  • SELEUSS Chocolates
  • Solkiki Chocolatemaker
  • The Oakland Chocolate Company
  • Waialua Estate Chocolate

NEW RELEASE: The Official Chocolate Journal helps track your Good Taste

Our second publication of the year, THE OFFICIAL CHOCOLATE JOURNAL. Use for tastings, recipes, travels, shops, chocolate salons.

Now available, you’ll be able to keep track of your chocolate tastings, your favorite chocolates, your favorite shops and even recipes with THE OFFICIAL CHOCOLATE JOURNAL (2nd Edition).

Over 140 pages for you to fill.

Find it on Amazon: https://amzn.to/2TZLokL