Tyler Florence photography at the City Senses Pop-Up Gallery

Canon’s PIXMA PRO City Senses Pop-Up Gallery in San Francisco hosted by Food Network celebrity chef Tyler Florence took place on Tuesday, October 8th at the Folsom Street Foundry.
The event featured photographs from Tyler as well as San Francisco photographers Robyn Lehr and Erin Kunkel. Attendees were able to experience the power of print as one of the Bay Area’s most iconic locations was brought to life in an interactive sensorial gallery.

This meant that they literally were exposed to sounds, smells, and other relevant senses while looking at photographs created on the Canon’s PIXMA PRO printers.

Canon’s PIXMA PRO printers create large format high resolution images from digital cameras.

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TASTE HALL OF FAME Inductees Announced

We are pleased to announce the inductees in the first class of the TASTE HALL OF FAME.

First year Inductees were selected based on either having received numerous TASTE AWARDS and finalist nominations over the years, or having made a significant impact in the world of taste and broadcast entertainment.

The Inductees are:

  • Alice Waters
  • Alton Brown
  • Andrew Zimmern
  • Anthony Bourdain
  • Arthur Schwartz the Food Maven
  • Average Betty
  • Check Please: Chicago / Bay Area
  • Chow.com
  • Dining Around with Gene Burns
  • Emeril Lagasse
  • Food Wishes
  • Heidi Klum
  • Joanne Weir
  • Julia Child
  • Michael Kors
  • Oishinbo – anime
  • Project Runway
  • Raising the Bar with Jamie Boudreau
  • Ratatouille (film)
  • Rick Bayless
  • Top Chef
  • Tyra Banks
  • What Not to Wear
  • Zane Lamprey


  • See:The TASTE AWARDS
    TasteTV

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  • Giada De Laurentiis and Conan O’Brien Make Chocolate Linguini

    Chocolate can be tasty, sexy, mysterious, confusing, intriguing, and messy… but rarely all at the same time.

    Giada De Laurentiis and Conan O’Brien making chocolate linguini however is the exception.



    TasteTV Events include:

    TasteTV and TasteTV.com Chocolate News Updates

    Top Chef, Dale Levitski, reveals new Seasonal Menu at Sprout in Chicago

    Former “Top Chef” contestant Dale Levitski has revealed his new seasonal menu at the Lincoln Park restaurant, Sprout. In the new menu, you can choose your own foodie adventure. Levitski’s seasonal menu allows diners to mix and match flavors and textures for their own unique meals. 
    Some options include:
    •     Octopus with Edamame, Ricotta, Chili and Mint
    •     Duck with Brussel Sprouts, Beluga Lentil, Cherry, Butternut
    •     Veal Cheek with Lardon, Carrot, Mushroom and Ossau Iraty
    •     Salmon with Blood Orange, Turnip, Squash and Buerre Blance

    For more information, go to www.sproutrestaurant.com, on Twitter: @SproutChicago and Facebook: Sprout Restaurant.

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    James Cunningham of Cooking Channel: The TASTE AWARDS

    One of our favorite food television hosts and comedians, James Cunningham of the Cooking Channel show “Eat St.” presents the first award medallions at the 4th Annual TASTE AWARDS in Los Angeles.

    The TASTE AWARDS celebrate the year’s best in food, fashion and lifestyle programs on television, in film, online and on radio.

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    PHOTO: Awards Presenter James Cunningham of the Cooking Channel




    One of our favorite food television hosts and comedians, James Cunningham of the Cooking Channel show “Eat St.” presents the first award medallions at the 4th Annual TASTE AWARDS in Los Angeles.
    The TASTE AWARDS celebrate the year’s best in food, fashion and lifestyle programs on television, in film, online and on radio.


    See:The TASTE AWARDS
    TasteTV

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